Lorem ipsum is simply free text dolor sit am adipi we help you ensure everyone is in the right jobs sicing elit, sed do consulting firms Et leggings across the nation tempor.

Latest News

Contact Info

Isbgol

Isbgol

Isabgol, also known as Ispaghula or Psyllium, is the seed husk of the plant Plantago ovata. This short-stemmed medicinal plant is renowned for its seeds and husks, which are used in various health remedies. Indigenous to the Mediterranean region and West Asia, Isabgol has been introduced and cultivated extensively in India, particularly in Gujarat and parts of Rajasthan.

Variety

  • Scientific Name: Plantago ovata Forsk

Uses

Isabgol is widely used in Indian home remedies for its various health benefits:

  • Constipation Relief: Effective for treating constipation.
  • Diarrhea Management: Helps manage diarrhea.
  • Anal Fissures: Provides relief from symptoms of anal fissures.
  • Weight Loss: Aids in effective weight loss and detoxification.
  • Toxin Removal: Helps clear toxins from the stomach.

Cultivation

Isabgol is an irrigated crop that thrives in light soils with good drainage. Poorly-drained soils are unsuitable for its growth. Ideal conditions include:

  • Soil Type: Silty-loam with a pH ranging from 4.7 to 7.7.
  • Nutrient Requirements: High in nitrogen and low in moisture content.
  • Climate: Prefers warm-temperate regions with cool and dry weather. Sown during the winter months.

Seeding Rate: Requires 3-4 kg of seeds per acre or 8-9 kg per hectare.

Species

Isabgol is a cool-season crop typically grown as a Rabi crop in India. It is characterized by its seasonal growth pattern and specific seeding requirements.

Marketing

The demand for Isabgol has surged, with India being the leading producer, accounting for 98% of the global production. The increasing demand emphasizes the importance of cultivating Isabgol.

Harvesting

  • Blooming: Begins approximately two months after sowing.
  • Harvest Time: Ready for harvest in February-March, 110-130 days after sowing.
  • Maturity Indicators: The crop turns yellowish, and the spikes turn brownish. Seeds are shed when spikes are pressed lightly.
  • Harvesting Conditions: Ensure a dry atmosphere with no moisture on the plants to prevent seed shattering. Harvest after 10 am for optimal results.